The French Chef (1963)
One of the first cooking shows on American television, created and hosted by Julia Child on public television to introduce the French way of cooking. It emphasized fresh ingredients, many of which were unfamiliar to Americans. Based on the books she co-authored, entitled Mastering the Art of French Cooking.
Season 10 Episode List
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Episode 1 - For Working Guys and Gals
Release Date: 1972-10-01 -
Episode 2 - Small Kitchen, Big Ideas
Release Date: 1972-10-08 -
Episode 3 - Coffee and Brioche
Release Date: 1972-10-15 -
Episode 4 - Brunch for a Bunch
Release Date: 1972-10-22 -
Episode 5 - VIP Cake
Release Date: 1972-10-29 -
Episode 6 - To Ragoût a Goose
Release Date: 1972-11-05 -
Episode 7 - Sudden Company
Release Date: 1972-11-12 -
Episode 8 - First Course Sit Down Dinner
Release Date: 1972-11-19 -
Episode 9 - Main Course Sit Down Dinner
Release Date: 1972-11-26Creating a main course featuring a beef tenderloin.
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Episode 10 - Grand Finale Sit Down Dinner
Release Date: 1972-12-03 -
Episode 11 - Kids Want to Cook
Release Date: 1972-12-10 -
Episode 12 - Two Dollar Banquet
Release Date: 1972-12-17 -
Episode 13 - Puff Pastry to Go
Release Date: 1972-12-24