JAPANESE MUSTARD

Japanese mustard, or karashi, is an essential condiment for tonkatsu pork cutlets, the stewed dish known as oden, and many other everyday meals. We visit a mountain village in Kyoto Prefecture and meet a family who farms their own mustard greens to make karashi. This time-consuming process involves harvesting and filtering tiny seeds then grinding them into powder with an old-fashioned millstone! We also try a variety of delicious karashi dishes on this fun and spicy episode.

Release Date: 2019-03-27
Seasons: 1 2 3 4 5 6
TMDb: 0.0/10
  • Country: US
  • Language: 日本語 | English
  • Runtime: 28

Other episodes for this season

SHIITAKE
Episode 1 - SHIITAKE
SERI
Episode 2 - SERI
WASANBON
Episode 3 - WASANBON
SOMEN
Episode 4 - SOMEN
KUZU
Episode 5 - KUZU
YOMOGI
Episode 6 - YOMOGI
HIMONO
Episode 7 - HIMONO
YUBA
Episode 8 - YUBA
HOYA
Episode 9 - HOYA
BUTTER
Episode 10 - BUTTER
JAPANESE MUSTARD
Episode 11 - JAPANESE MUSTARD
JAPANESE CURRY
Episode 12 - JAPANESE CURRY
FUKUSHIMA: FRUIT KINGDOM
Episode 13 - FUKUSHIMA: FRUIT KINGDOM
WAGASHI
Episode 14 - WAGASHI
NODOGURO
Episode 15 - NODOGURO
JAPANESE GIN
Episode 16 - JAPANESE GIN
SAITAMA WHEAT
Episode 17 - SAITAMA WHEAT
APPLES
Episode 18 - APPLES
GOBO
Episode 19 - GOBO