America's Test Kitchen: Season 19, Episode 26

Latin Comfort Food

Test cook Elle Simone makes Julia the best Braised New Mexico–Style Pork in Red Chile Sauce (Carne Adovada), and equipment expert Adam Ried reveals his top pick for 9-inch tongs. Then, test cook Erin McMurrer makes Bridget the ultimate Mexican Corn Salad (Esquites).

Release Date: 2001-08-04
Seasons: 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25
TMDb: 7.0/10
  • Country: US
  • Language: English
  • Runtime: 25

Other episodes for this season

Pork Chops and Oven Fries
Episode 1 - Pork Chops and Oven Fries
Chocolate Delights
Episode 2 - Chocolate Delights
Roast Chicken and Sprouts
Episode 3 - Roast Chicken and Sprouts
The Perfect Cake
Episode 4 - The Perfect Cake
Chinese Favorites
Episode 5 - Chinese Favorites
The Perfect Cookie
Episode 6 - The Perfect Cookie
Elegant Dinner Party
Episode 7 - Elegant Dinner Party
Sous Vide for Everybody
Episode 8 - Sous Vide for Everybody
Chicken and Biscuits
Episode 9 - Chicken and Biscuits
Cooking at Home with Bridget and Julia
Episode 10 - Cooking at Home with Brid...
Mexican Fare
Episode 11 - Mexican Fare
Weeknight Italian
Episode 12 - Weeknight Italian
Brunch Favorites
Episode 13 - Brunch Favorites
Spring Dinner for Company
Episode 14 - Spring Dinner for Company
How to Braise Everything
Episode 15 - How to Braise Everything
A Taste of Brazil
Episode 16 - A Taste of Brazil
Classic Chinese at Home
Episode 17 - Classic Chinese at Home
Middle Eastern Dinner
Episode 18 - Middle Eastern Dinner
Better Breakfast
Episode 19 - Better Breakfast
Updated Italian
Episode 20 - Updated Italian
Italian Classics
Episode 21 - Italian Classics
New Flavors on the Grill
Episode 22 - New Flavors on the Grill
Latin Summer Favorites
Episode 23 - Latin Summer Favorites
Pork Two Ways
Episode 24 - Pork Two Ways
Summer Picnic Party
Episode 25 - Summer Picnic Party
Latin Comfort Food
Episode 26 - Latin Comfort Food