Soup

Four classic soups made from scratch in Julia's kitchen: aromatic steaming hot French Onion Soup, topped with a baked crust of Swiss cheese; Vichyssoise, or chilled Leek and Potato Soup, as well as an original variation on the theme using watercress; and a hearty Mediterranean fish stew with an authentic rouille. And, because no show about soup would be complete without chicken soup, we are presented Chicken and Noodle and Chicken and Rice Soups.

Release Date: 1999-09-25
Seasons: 1
TMDb: 8.0/10
  • Country: US
  • Language: English
  • Runtime: 25

Other episodes for this season

Beef
Episode 1 - Beef
Fruit Desserts
Episode 2 - Fruit Desserts
Salad Days
Episode 3 - Salad Days
Our Favorite Sandwiches
Episode 4 - Our Favorite Sandwiches
Vegetables
Episode 5 - Vegetables
Beef Stews-Pot Roast and Burgundy
Episode 6 - Beef Stews-Pot Roast and...
Fish
Episode 7 - Fish
(Not-Quite-Traditional) Roast Turkey Dinner
Episode 8 - (Not-Quite-Traditional) R...
Soup
Episode 9 - Soup
Eggs
Episode 10 - Eggs
Pork
Episode 11 - Pork
Creamy Desserts
Episode 12 - Creamy Desserts
Shellfish
Episode 13 - Shellfish
Roast Chickens
Episode 14 - Roast Chickens
Soufflés
Episode 15 - Soufflés
Winter Vegetables
Episode 16 - Winter Vegetables
Charcuterie: Sausage and Paté
Episode 17 - Charcuterie: Sausage and...
Comfort Food: Poached Chicken, Chicken Pot Pie and Apple Tart Dessert
Episode 18 - Comfort Food: Poached Chi...
Salmon
Episode 19 - Salmon
Roasts of Veal and Lamb
Episode 20 - Roasts of Veal and Lamb
Potatoes
Episode 21 - Potatoes
Duck
Episode 22 - Duck