MARLIN

Our focus today is marlin. These large fish known for their long, sharp bills were once a source of inspiration for the great Ernest Hemingway. Marlin meat is high in fat content and has been the preferred ingredient for "edomae" sushi for centuries. Our reporter takes us marlin fishing and tastes meals commonly eaten by local fishermen. Try marlin "prosciutto" at an Italian restaurant! Dive in to discover the endless possibilities that marlin has to offer.

Release Date: 2019-03-27
Seasons: 1 2 3 4 5 6
TMDb: 0.0/10
  • Country: US
  • Language: 日本語 | English
  • Runtime: 28

Other episodes for this season

NOZAWANA
Episode 1 - NOZAWANA
GINGER
Episode 2 - GINGER
KOMATSUNA
Episode 3 - KOMATSUNA
BURI
Episode 4 - BURI
SHARK
Episode 5 - SHARK
BREAD
Episode 6 - BREAD
MARLIN
Episode 7 - MARLIN
SHIRAUO
Episode 8 - SHIRAUO
STRAWBERRIES
Episode 9 - STRAWBERRIES
KAMABOKO
Episode 10 - KAMABOKO
SAUCE
Episode 11 - SAUCE
HONEY
Episode 12 - HONEY
PEAR
Episode 13 - PEAR
SATO-IMO
Episode 14 - SATO-IMO
SESAME
Episode 15 - SESAME
WASABI
Episode 16 - WASABI
PEANUTS
Episode 17 - PEANUTS
TOGARASHI PEPPER
Episode 18 - TOGARASHI PEPPER
CUTLASSFISH
Episode 19 - CUTLASSFISH