Delia Smith's Christmas (1990)
Delia Smith presents traditional Christmas cooking in six festive episodes.
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Episode 1 - Christmas Cake
Release Date: 1990-11-15Delia makes a quick mincemeat Christmas cake.
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Episode 2 - Desserts and Wine
Release Date: 1990-11-22Delia deals with Christmas desserts, while Alice King advises on the best wines to go with them.
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Episode 3 - Mail Order
Release Date: 1990-11-29Delia Smith offers advice on a selection from mail order specialists and traditional Christmas food. Alice King helps to choose red wine
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Episode 4 - Party Food
Release Date: 1990-12-06Delia offers inspiration for party hosts for drinks and canapés, main dishes like roast goose with prunes and beef in port, and puddings including champagne jellies.
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Episode 5 - Vegetarian dishes
Release Date: 1990-12-13Delia offers dishes for vegetarians like parsnip roulade with sage and onion stuffing, plus ideas for decorating Christmas cakes and making chocolate truffles.
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Episode 6 - The final hours
Release Date: 1990-12-20Delia chronicles the final hours leading up to serving Christmas lunch, with a detailed plan of action to avoid last minute panics.