Braising

Which cuts of meat are good for braising; classic pot roast; braised cabbage with apples; pulled pork sandwiches.

Release Date: 2012-09-27
Seasons: 1 2 3 4 5
TMDb: 6.0/10
  • Country: US
  • Language: English

Other episodes for this season

Eggs
Episode 1 - Eggs
Sauces
Episode 2 - Sauces
Vegetables
Episode 3 - Vegetables
Stocks
Episode 4 - Stocks
Butchering
Episode 5 - Butchering
Rice
Episode 6 - Rice
Dressing & Emulsions
Episode 7 - Dressing & Emulsions
Steaming
Episode 8 - Steaming
Roasting
Episode 9 - Roasting
Braising
Episode 10 - Braising
Poaching
Episode 11 - Poaching
Frying
Episode 12 - Frying
Pan Searing
Episode 13 - Pan Searing