Sunrise Serenade
Michael Symon starts the day off right with a special breakfast in the garden. He puts a game-changing twist on a classic with his crispy and custardy World's Greatest French Toast with Praline Bacon Crumble and shares the secrets of making a perfect French Omelette with Fine Herbs. To cool things down and embrace the summer vibes, Liz makes a non-alcoholic Summer Strawberry Sparkler with fresh strawberries, cool cucumber and a zesty lemon twist.
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